amber
E223
Documented MCAS, asthma and migraine trigger in sensitive individuals.
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Buonissimo Pizza Chicken Peri Peri 400g
Is Buonissimo Pizza Chicken Peri Peri 400g low tox? Our scanner flagged 2 ingredients (2 in the caution tier) on its published label, screened against our 237 source-cited chemical rules.
2 caution
2 ingredients flagged
What we flagged
amber
E407
Gut inflammation concerns; contested in research literature but worth a trial of avoidance for IBS.
Full ingredients (from label)
Bakers Flour (Wheat Flour, Thiamine, Folic Acid)WaterMozzarella Cheese (14%) (Mozzarella (Pasteurized Milk, Salt, Cheese Cultures (Milk), Enzymes), Anti-caking Agents (Potato Starch, Powdered Cellulose (460ii)), Natamycin)Peri Peri Sauce (8%) (Water, Tomato Paste, Onion, Garlic Powder, Vegetable Oil (Canola, Antioxidant (307)), Sugar, Acidity Regulator (260, 270), Vegetable (Onion) Powder, Molasses, Salt, Thickener (1422), Paprika Powder, Mineral Salt (327), Vegetable Gum(415), Spice, Lemon Juice Concentrate (Preservative (223)), Antioxidant (300), Emulsifier (435), Color (160c))Roast Chicken (7%) (Chicken, Water, Milk Solids, Thickeners (1442, 407), Salt, Mineral Salts (451, 508), Maltodextrin, Yeast Extract, Hydrolysed Vegetable Protein, Natural Flavour, Herbs And Spice Extracts, Acidity Regulator (270), Vegetable Oil)Tomato Sauce (7%) (Tomato Puree, Acidity Regulator (330))Red OnionRed CapsicumWaterSaltOlive OilYeast (Instant Active Dried Yeast, Emulsifier (491), Vegetable Oil (Soy), Ascorbic Acid)Sour DoughPeri Peri Seasoning (Spice, Salt, Breadcrumbs (Wheat Flour, Water, Salt, Yeast), Dehydrated Vegetables, Flavour Enhancer, Sugar, Citric Acid (330), Canola Oil, Spice Extract (Paprika Extract, Sunflower Oil, Natural Mixed))SugarImprover (Deactivated Yeast, Wheat Flour, Enzyme (Wheat
How this analysis is generated
Each ingredient on this product's published label is matched against our 237 source-cited chemical rules, each documenting a concern from peer-reviewed research and regulatory sources. Severity tiers:
- Avoid (red) — banned or restricted in the EU, UK or Canada but still legal in the US, IARC-listed, or strong contact-allergen evidence.
- Caution (amber) — regulatory caution, contamination risk, or condition-specific irritant.
- Mild (green) — low concern but commonly avoided in low-tox formulations.
Each flag links to its primary chemical-level source, and each condition pill links to a PubMed-indexed paper that discusses the chemical class in the context of that condition. Every citation is a real peer-reviewed paper — we don't link to Wikipedia or PubMed search pages. Some pairs use a topically-broad paper (e.g. a fragrance-allergen patch-test review) rather than a single-pair study where the literature is thin. The full evidence chain (chemical → mechanism → condition → paper) is one click away.
This is automated analysis of a published label, not medical advice — always verify the label yourself before changing products. Methodology and source list at scan.lowtoxgear.com.