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Buonissimo Pistachio Cheesecake 2 pack

9353348000302 · buonissimo

Is Buonissimo Pistachio Cheesecake 2 pack low tox? Our scanner flagged 1 ingredient (1 in the caution tier) on its published label, screened against our 237 source-cited chemical rules.

1 caution 1 ingredient flagged

What we flagged

amber

E476

Castor-oil-derived emulsifier ubiquitous in compound chocolate. Same gut-barrier concerns as the other Chassaing-class emulsifiers.

Chassaing et al. Nature 2015

Full ingredients (from label)

Neufchatel Cheese(28%)(Milk, Cream (Milk), Salt, Stabilisers(410,412), Starter Culture)Graham Crumb (Wheat Flour, Sugar, Vegetable Shortening (Palm), Invert Syrup, Salt, Wheat Bran, Cinnamon, Raising Agent(500))Pure Cream (Milk)White Chocolate (sugar, Milk Solids, Cocoa Butter, Emulsifiers (Soy Lecithin, 476), Natural Flavour)SugarWaterButter (Milk)Pistachio (5%)Whole Egg PowderWheat Flour.
How this analysis is generated

Each ingredient on this product's published label is matched against our 237 source-cited chemical rules, each documenting a concern from peer-reviewed research and regulatory sources. Severity tiers:

Each flag links to its primary chemical-level source, and each condition pill links to a PubMed-indexed paper that discusses the chemical class in the context of that condition. Every citation is a real peer-reviewed paper — we don't link to Wikipedia or PubMed search pages. Some pairs use a topically-broad paper (e.g. a fragrance-allergen patch-test review) rather than a single-pair study where the literature is thin. The full evidence chain (chemical → mechanism → condition → paper) is one click away.

This is automated analysis of a published label, not medical advice — always verify the label yourself before changing products. Methodology and source list at scan.lowtoxgear.com.

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