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Picasso Kitchen Pizza Thin & Crispy BBQ Meat Deluxe 415g

9338033006739 · picasso kitchen

Is Picasso Kitchen Pizza Thin & Crispy BBQ Meat Deluxe 415g low tox? Our scanner flagged 3 ingredients (3 in the caution tier) on its published label, screened against our 237 source-cited chemical rules.

3 caution 3 ingredients flagged

What we flagged

amber

E251

Cured-meat preservative. Migraine trigger via vasoactive nitric-oxide pathway.

Read source

amber

E250

Documented migraine trigger via vasoactive nitric-oxide pathway.

IARC Monograph Vol 94 — processed meat, Group 1

amber

E407

Gut inflammation concerns; contested in research literature but worth a trial of avoidance for IBS.

Tobacman, Environ Health Perspect 2001 (contested)

Full ingredients (from label)

Pizza Base {Flour [Wheat Flour, Vitamins (Thiamine, Folic Acid)]WaterBBQ Sauce Mix (21%){BBQ Sauce [Fruit Puree (Water, Tomato Paste, Apple Paste), Sugar, Thickener (1422), Caramel Colour (150a), Salt, Acidity Regulator (260), Canola Oil, Spices]Tomato Passata}Canola OilSugarSaltYeast}Mozzarella Cheese (12%) [Cheese (Pasteurised Milk, Salt, Starter Cultures, Non-Animal Rennet), Anticaking Agents (460, Tapioca Starch), Preservative (200)]Danish Salami (8.4%) [Pork (94%), Skim Milk Powder, Salt, Herbs & Spices, Sugar, Dextrose (Maize), Mineral Salt (450), Antioxidant (316), Dehydrated Vegetable Powder, Preservatives (251, 250), Smoke Flavour, Starter Culture]Ham (7.2%) [Meat (63%), Water, Food Starches (Potato, Tapioca, Maize), Salt, Acidity Regulators (326,261), Soy Protein, Mineral Salt (451), Sugar, Vegetable Gum (407), Antioxidant (316), Hydrolysed Vegetable Protein (Maize), Flavouring, Preservative (250)]Bacon (4.8%)Pepperoni (4.8%) (Milk).
How this analysis is generated

Each ingredient on this product's published label is matched against our 237 source-cited chemical rules, each documenting a concern from peer-reviewed research and regulatory sources. Severity tiers:

Each flag links to its primary chemical-level source, and each condition pill links to a PubMed-indexed paper that discusses the chemical class in the context of that condition. Every citation is a real peer-reviewed paper — we don't link to Wikipedia or PubMed search pages. Some pairs use a topically-broad paper (e.g. a fragrance-allergen patch-test review) rather than a single-pair study where the literature is thin. The full evidence chain (chemical → mechanism → condition → paper) is one click away.

This is automated analysis of a published label, not medical advice — always verify the label yourself before changing products. Methodology and source list at scan.lowtoxgear.com.

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