amber
Propylene Glycol Alginate
Common humectant. Documented contact allergen — especially for eczema-prone skin.
Low Tox Gear · Scanner
Nando's Peri-Ketchup Tomato Sauce Hot 280g
Is Nando's Peri-Ketchup Tomato Sauce Hot 280g low tox? Our scanner flagged 1 ingredient (1 in the caution tier) on its published label, screened against our 237 source-cited chemical rules.
1 caution
1 ingredient flagged
What we flagged
Full ingredients (from label)
WaterSugarTomato Paste (18%)VinegarModified Starch (Hydroxypropyl Di-starch Phosphate)SaltLemon PureeOnion PureeSpices (0.6%) (Cayenne, African Bird's Eye Chilli, Paprika, Ginger, White Pepper, Cinnamon)Green ChilliSunflower Seed OilGarlic PureeStabilisers (Xanthan Gum, Propylene Glycol Alginate)Antioxidants (Ascorbic Acid, Rosemary Extract)Garlic PowderClove Bud Oil.
How this analysis is generated
Each ingredient on this product's published label is matched against our 237 source-cited chemical rules, each documenting a concern from peer-reviewed research and regulatory sources. Severity tiers:
- Avoid (red) — banned or restricted in the EU, UK or Canada but still legal in the US, IARC-listed, or strong contact-allergen evidence.
- Caution (amber) — regulatory caution, contamination risk, or condition-specific irritant.
- Mild (green) — low concern but commonly avoided in low-tox formulations.
Each flag links to its primary chemical-level source, and each condition pill links to a PubMed-indexed paper that discusses the chemical class in the context of that condition. Every citation is a real peer-reviewed paper — we don't link to Wikipedia or PubMed search pages. Some pairs use a topically-broad paper (e.g. a fragrance-allergen patch-test review) rather than a single-pair study where the literature is thin. The full evidence chain (chemical → mechanism → condition → paper) is one click away.
This is automated analysis of a published label, not medical advice — always verify the label yourself before changing products. Methodology and source list at scan.lowtoxgear.com.