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Kikkoman Gluten Free Thick Teriyaki Sauce 240g

4901515007637 · kikkoman

Is Kikkoman Gluten Free Thick Teriyaki Sauce 240g low tox? Our scanner flagged 3 ingredients (3 in the caution tier) on its published label, screened against our 237 source-cited chemical rules.

3 caution 3 ingredients flagged

What we flagged

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E621

Reported migraine and MCAS trigger in sensitive individuals.

Niaz et al. EXCLI J 2018 (review); Yang et al. Nutrients 1997

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E635

MSG-family flavour enhancer (mix of E627 + E631). Always paired with MSG.

Read source

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E211

Implicated in childhood hyperactivity studies and reported MCAS trigger.

McCann et al. The Lancet 2007 (Southampton study)

Full ingredients (from label)

WaterSugarNaturally Brewed Gluten Free Soy Sauce (Water, <b>Soybeans</b>, Rice, Salt)Thickener (1442)Colour(150a)SaltVinegarFlavour Enhancers (621,635)Garlic PowderOnion PowderVegetable Gum(415) Preservative (211).
How this analysis is generated

Each ingredient on this product's published label is matched against our 237 source-cited chemical rules, each documenting a concern from peer-reviewed research and regulatory sources. Severity tiers:

Each flag links to its primary chemical-level source, and each condition pill links to a PubMed-indexed paper that discusses the chemical class in the context of that condition. Every citation is a real peer-reviewed paper — we don't link to Wikipedia or PubMed search pages. Some pairs use a topically-broad paper (e.g. a fragrance-allergen patch-test review) rather than a single-pair study where the literature is thin. The full evidence chain (chemical → mechanism → condition → paper) is one click away.

This is automated analysis of a published label, not medical advice — always verify the label yourself before changing products. Methodology and source list at scan.lowtoxgear.com.

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