Is Campbells Beef and Veg With Barley low tox? Our scanner found no flagged ingredients on its published label, screened against our 237 source-cited chemical rules.
No flagsLooks clean
No flags from our database.
We screen against 237 source-cited chemical rules — none of them matched this product.
Full ingredients (from label)
campbellscom vis amount/serving mrition total fat 1g amount/s 1% total carbohydrate 3% dietary fiber 2g total sugars 1g 2% includes og adet spn ts saturated fat 05g 25 sevings trans fat 0g cholesterol 5mg sodium 890mg 39% protein 4g 0% calcium 10mg vitamin d omcg es00 ron 06mg eing 4% potassium 160mg aks be stock (water, beef stock**)toasted barleycarrotspotatoes bre ysteseasoned beef (contains up to 10% of a solution of water, sat son atod starch, celery, peas, contains less than 2% of: beef stock, salt sas aural favor)yeast extractonions**maltodextrincaramel color ho vatebet tallowflavoringhydrolyzed wheat glutendextroseonion edaz er fatbet**garlic extractbeef stock^ "*dried el soup companycamdennjusa08103-1701 copsfor information about gmo ingredientsvisit: qwhakin at 1-800-257-8443visit our website at: wwcampatet petients from cornsoy and sugar in this product come from geneticl n comments? call us mix soup 1 can water microwave: microwave ovens vary: time given is apprai 2 1/2 to 3 minutes or until hotcarefulleave n microwave 1 minutethen stir00001111 heatcoveredin microwavablė serving bowl on high 1111-13n 810007023687 stove: heatstirring occasionallyon containerpromptly refrigerate unused product n caution: metal edges are sharprecommend use ay a separate containerdirections
How this analysis is generated
Each ingredient on this product's published label is matched against our 237 source-cited chemical rules, each documenting a concern from peer-reviewed research and regulatory sources. Severity tiers:
Avoid (red) — banned or restricted in the EU, UK or Canada but still legal in the US, IARC-listed, or strong contact-allergen evidence.
Caution (amber) — regulatory caution, contamination risk, or condition-specific irritant.
Mild (green) — low concern but commonly avoided in low-tox formulations.
Each flag links to its primary chemical-level source, and each
condition pill links to a PubMed-indexed paper that
discusses the chemical class in the context of that condition.
Every citation is a real peer-reviewed paper — we don't link to
Wikipedia or PubMed search pages. Some pairs use a topically-broad
paper (e.g. a fragrance-allergen patch-test review) rather than a
single-pair study where the literature is thin. The full evidence
chain (chemical → mechanism → condition → paper) is one click away.
This is automated analysis of a published label, not medical advice
— always verify the label yourself before changing products.
Methodology and source list at
scan.lowtoxgear.com.